Description
Pina Colada Fruit Infusion tea indulges the senses with a sweet touch of pineapple and exotic, creamy smooth coconut. Great as an iced tea, and a very popular, non-alcoholic alternative to the classic cocktail.
In Summer, brew it using the cold-infusion method in the fridge overnight.
Another very popular fruit infusion tea – right up there with Peach Melba!
Sustainably sourced.
Contains – hibiscus, rosehip peels, apple bits, candied pineapple bits, desiccated coconut.
Brew at 100°C for 5-8 minutes.